5 Kitchen Gadgets to Cook Your Meals Faster

Sharp Superheated Steam Countertop Oven in a modern kitchen.

Sharp’s Superheated Steam Countertop Oven was featured in New York Magazine. See an excerpt from the online article down below.

“If I had a nickel for every minute I’ve wasted waiting for an oven to preheat, I could buy a countertop steam oven many times over. (I would also have the ability to sit on Amazon clicking “order oven” over and over because I’d have saved so much time.) This amazing device heats up in seconds, and because the oven uses both radiant heat and superheated steam (like the name suggests), the food tastes great both on first cook and reheating.

The oven has five cooking modes: Toast, broil/grill, bake/reheat, keep warm, and pizza. A large LED display shows the mode and temperature info, and with a top heat setting at 485 degrees, it gets hot enough for just about anything you’ll want to cook.

I use ours as a primary oven all the time because of how quickly it heats up and cooks, but it’s also priceless when you need a second oven during a party or when you’re making a large, fancy meal. With all that free time, right?”

Featured in this Article

Sharp Superheated Steam Countertop Oven (SSC0586DS)

The Sharp(R) Superheated Steam Countertop Oven is the start of a cooking revolution. The innovation is simply that steam can be hotter, cook better, and promote healthy living. The combination of superheated steam and conventional, radiant heat in all cooking modes means that your food will be crispy and browned on the outside, moist and delicious on the inside.

The Sharp(R) Superheated Steam Countertop Oven is a powerful, low-profile, pizzeria-style oven. Roomy enough for a 12″ pizza or 9 slices of toast, the included Broiling Pan and Crisper Tray (12.5″x12.5″) give you more cooking area than a standard quarter-size sheet pan.

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