Boil potatoes, peel them while hot, mash, add to mixture and mix.Shape the croquettes. Dip them in the mixture of the flour, egg, and breadcrumbs. Fry until golden. Add shredded cheese to, mix, and divide equally into 6 to 8 portions. Instead of shredded cheese, try using processed cheese cut into 1 cm pieces to make a cheese center
Cheese Potato Croquettes With Green Tea
