Salmon Meal for Two

Try our delightful glazed salmon recipe, a wonderfully light and tasty dinner for two. Temperature and timing instructions are not noted because the recipes are all pre-programmed in the Sharp oven. This recipe was specially created for use in the Supersteam+ 1.1 Cu. Ft. Combination Steam and Convection Oven.


  • 1/2 cup 10-minute brown rice
  • 1 cup hot tap water
  • 1 cup frozen peas, thawed
  • 2 4-oz salmon fillets
  • 1 tbsp Asian housin glaze


  1. Place brown rice in shallow 2-quart casserole.
  2. Pour hot tap water over rice, scatter thawed peas over rice.
  3. Season salmon fillets with Asian hoisin glaze and place on top of rice mixture.
  4. Place casserole in baking tray. When preheat is over, place on upper level to begin cooking.
  5. After cooking, remove from oven, cover with foil and let stand for 5 minutes.

Nutrition Facts Per Serving:

Calories: 460 | Fat: 15 g | Cholesterol: 75 mg | Sodium: 200 mg | Carbohydrate: 48 g | Protein: 33 g

Makes 2 Servings

You Might Also Like